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Guittard Semisweet Chocolate Chips are made from premium quality cocoa beans, and expertly blended for a perfect balance of bitter and sweet. These versatile chips melt smoothly, enhancing cookies, brownies, cakes, and more with a delectable chocolatey taste. With 46% cacao, they offer a satisfying depth of flavour without overwhelming sweetness.
Designed to hold their shape while baking, Guittard Semisweet Chocolate Chips ensure a satisfying bite of chocolate in every mouthful. Now free from all 14 major allergens, elevate your baking with the exceptional quality and flavour of Guittard, safe in the knowledge that the whole family can enjoy them.
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'I'm very excited to be part of the re launch of Guittard and Co Couverture. I have used the chocolate for many years now and the blends work wonderfully in my cakes and desserts, complimenting the other flavours and ingredients I use. I am really looking forward to growing the Guittard community in the UK alongside Paul Young and Adrian Beale'.
Having worked with Guittard Chocolate to produce my handmade chocolates for many years I am now proud to be using my expertise and knowledge to bring Guittard's unwavering quality and unique couvertures to the Bakery, chocolate and restaurant sectors.