Extra Dark Chocolate - Baking Chips

Extra Dark Chocolate Baking Chips 63% Cacao 326g (Allergen free)

All Natural
Dairy Free
Gluten free
Non GMO
Peanut free
Real Vanilla
Tree Nut Free

Rich, deeply chocolatey and full of flavour, Guittard Extra Dark Chocolate Baking Chips bring an intense 63% cacao character to your favourite bakes. Fruity notes and a lingering hint of vanilla round out the dark chocolate flavour.

Fold them into cookie dough, fudgy brownies or muffins for generous bites of chocolate throughout. Designed to hold their shape while softening in the oven, they guarantee a soft, chocolatey chunk in every bite.

Free from all 14 major allergens, including milk, nuts and gluten.

Supplied in a 326g bag.

Regular price: £11.50

Unit price: per

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£11.50

Quantity

Ingredients

Cacao beans‡, cane sugar, sunflower lecithin, and vanilla. Free from 14 major allergens and sensitizers. ‡Fair Trade Certified by Fair Trade USA® 63% Fair Trade Certified™ Ingredients

Nutrition and ingredient facts that appear online and on wrapper may differ. Info on wrapper reflects actual contents.

Allergy Information

Made in a segregated processing area that does not contain any of the 14 major allergens.

Extra Dark Chocolate Baking Chips 63% Cacao 326g (Allergen free)

FIND INSPIRATION

Lucie Bennett

'I'm very excited to be part of the re launch of Guittard and Co Couverture. I have used the chocolate for many years now and the blends work wonderfully in my cakes and desserts, complimenting the other flavours and ingredients I use. I am really looking forward to growing the Guittard community in the UK alongside Paul Young and Adrian Beale'.

Paul A Young

Having worked with Guittard Chocolate to produce my handmade chocolates for many years I am now proud to be using my expertise and knowledge to bring Guittard's unwavering quality and unique couvertures to the Bakery, chocolate and restaurant sectors.