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The ultimate cookie recipe for sunny days ahead. Soft centres, crisp edges and filled with pools of creamy 48% Cacao... Read more
A light, airy chocolate soufflé that's impossible to resist. Crafted with our 64% Cacao Semisweet Baking Bar, every bite is... Read more
Amy Guittard's Auntie Jill used to make this bread whenever she had visitors at her little house on the hill... Read more
Light yet indulgent, deeply chocolatey and surprisingly simple to make, this mousse is designed to be enjoyed together. Made with... Read more
Try this simple but delicious recipe for Chocolate Cherry Scones using Guittard 63% Dark Chocolate Chips. Read more
Try this delicious take on a traditional Milk Choc Chip Cookie recipe, using Rye Flour and Guittard's 31% Milk Chocolate... Read more
The best Christmas gifts are the personal ones – the ones that spread cheer by showing how much you care.... Read more
Makes about 16 225g salted butter, diced 350g plain flour 3/4 tsp baking powder 3/4 baking soda 200g light... Read more
MAKES ONE 4-BY-13-IN [10-BY-33-CM] OR 9‑IN [23‑CM] ROUND TART My aunt Vicki and uncle Peter live about an hour and... Read more