Cocoa Rouge Unsweetened Cocoa Powder 100% Cacao 227g Can

Gluten free
Non GMO
Peanut free
Tree Nut Free

(Customer notice: Cocoa Rouge will be back in stock at the end of October).

Favoured by professional pastry chefs, the intense bittersweet character, rich, deep-red colour, robust, fudge-like flavour and full chocolate essence is ideal in baked goods such as cakes and pastries. The intense yet subtle Dutched flavour provides a perfect complement to other ingredients.

Regular price: £9.95

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Ingredients

High Fat Cocoa processed with Alkali. Contains 22-24% cocoa butter. A vegan-friendly designation indicates that this product does not contain animal ingredients nor animal-derived ingredients but may contain traces of animal products due to shared equipment. Made in a peanut-free, tree nut-free & gluten-free manufacturing facility. We do not use ingredients that are genetically engineered.

Allergy Information

A vegan-friendly designation indicates that this product does not contain animal ingredients nor animal-derived ingredients but may contain traces of animal products due to shared equipment. Made in a peanut-free, tree nut-free & gluten-free manufacturing facility. We do not use ingredients that are genetically engineered.

FIND INSPIRATION

Lucie Bennett

'I'm very excited to be part of the re launch of Guittard and Co Couverture. I have used the chocolate for many years now and the blends work wonderfully in my cakes and desserts, complimenting the other flavours and ingredients I use. I am really looking forward to growing the Guittard community in the UK alongside Paul Young and Adrian Beale'.

Paul A Young

Having worked with Guittard Chocolate to produce my handmade chocolates for many years I am now proud to be using my expertise and knowledge to bring Guittard's unwavering quality and unique couvertures to the Bakery, chocolate and restaurant sectors.